How To Make Tape Bolu Cheese Cake Recipe

How To Make Tape Bolu Cheese Cake Recipe



Ingredients:

- 300 grams of cassava, waste fiber / middle bone, puree

- 225 grams of wheat flour

- 225 grams of sugar

- 125 grams butter, melted

- 100 ml thick coconut milk

- 6 eggs

- 1 teaspoon baking powder

- Cheese for topping


How to Make:

Step 1
Preheat oven and prepare a baking sheet that has been spread with margarine and lined with baking paper first.

Step 2
Mix tape that has been mashed cassava with coconut milk, then set aside.

Step 3
Beat eggs and sugar until fluffy. After that enter the flour mixed with baking powder as she sifted and mix well with a spatula.

Step 4
Enter the mix tape little by little into the batter, and mix until blended. Then enter into the melted butter Adona slowly into the mixture and stir well.

Step 5
Pour into the pan and give a sprinkling of cheese on top.
Oven for about 45 minutes or until cooked.

Step 6
After it chill and cut to taste.
Tape cake cheese ready to serve.

Goodluck! :)